Tag: sourdough

• Cheddar Jalapeno Bread

  

  It’s fall here in Germany, or how I call it: Soup Season. There’s nothing better than a bowl of soup with a great slice of bread. And today’s Cheddar Jalapeno Bread is extra special.

  Diana

  14/10/2022

  Breads and Rolls, Wheat Breads

  afterburn, chilis, fall recipe, hotstuff, lievito madre, sourdough, warming

• Struan – scottish harvest bread

  

  Come on over and I show you how to bake a scottish struan, a harvest bread that lets you use up a lot of odds and ends in your pantry or your fridge. It’s a super versatile recipe, embracing the mentality of “use what you have” which gives you infinite possibilities of making this bread.

  Diana

  11/10/2022

  Breads and Rolls, Wheat Breads

  backrahmen, homebaking, lievito madre, multigrain bread, scottish bread, scottish recipe, sourdough, woodframe baking

• Rugbrød – Danish Rye Bread

  

  A danish rye bread is a dense and chewy bread, stuffed with whole grain kernels and lots of sunflower and linseeds. It takes about 2 days from prepping the ingredients to finally tasting the first slice, but there’s actually very little hands-on work involved. If you want to enjoy such a slice of healthy, heavenly…

  Diana

  14/09/2022

  Breads and Rolls, Rye Breads

  danish rye bread, overnight rise, rye, sourdough, wholegrain

• Tarhana Twisters

  

  I used homemade tarhana to make garly, twisted baguettes with a crackly crust and soft crumb. Come on over if your want to know all the details.

  Diana

  13/09/2022

  Breads and Rolls, Wheat Breads

  lievito madre, overnight rise, sourdough

• Sandwich Bread half and half

  

  Let’s bake one of my favorites, a freeform sandwich loaf made from half all purpose and half whole rye flour, leavened with lievito madre.

  Diana

  06/09/2022

  Breads and Rolls, Rye Breads, Wheat Breads

  lievito madre, overnight rise, sandwich bread, sourdough

• Flatbreads, ready to be stuffed

  

  Get your lievito madre ready and let’s use it to make some delicious flatbreads that can be stuffed with heaps of veggies, falafel, meatballs, grilled cevapcici, or whatever else you desire.

  Diana

  09/08/2022

  Breads and Rolls, Flatbreads

  flatbread, lievito madre, overnight rise, sourdough

• Beery Wholegrain Bread

  

  Learn how to bake a wholegrain bread from the Rhône region, using your lievito madre.

  Diana

  09/07/2022

  Breads and Rolls, Wheat Breads

  lievito madre, overnight rise, sourdough, wholegrain

• Za’atar Burger Buns

  

  Za’atar Burger Buns, super soft and fluffy and perfect to be filled with a hot chicken patty.

  Diana

  06/06/2022

  Breads and Rolls, Burger Buns

  Burger Buns, lievito madre, overnight rise, sourdough

• Caramel Apple Pancakes

  

  I love pancakes and sourdough. One of the best ways to use up sourdough discard is making these yummy caramel apple pancakes. Try them. You won’t regret it!

  Diana

  17/04/2022

  Breakfast, Discard Management, Pancake Party, What’s Cooking?

  no waste, sourdough, weekend breakfast

• Lievito Madre

  

  Learn how to make lievito madre, a super mild, italian sourdough from scratch. It’s very active and makes the best pizza, bread, and even sweet chocolate chip rolls.

  Diana

  03/04/2022

  #creaturefeature

  lievito madre, sourdough, spawn a creature