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Let’s talk about… baker’s percentages vs. cups
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Rainbow Buns
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Let’s talk about… bread knives
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German Nut Bars (Nussecken)
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Let’s talk about… baking in wooden frames
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Handbrot / Hand Breads
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Let’s talk about… bread pans
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Rugbrød – Danish Rye Bread
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Tarhana Twisters
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Tarhana – a very special instant soup
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Let’s talk about… pizza stones and baking steels
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Sandwich Bread half and half
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Let’s talk about… proofing cloths
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Waffle Cookies
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Restoring a toy waffle iron
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Let’s talk about… bannetons
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Malt Bagels
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Einkorn-Zucchini-Cake
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Harvest Pasta Bake
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Let’s talk about… the importance of salt
Hi, I’m Diana. Welcome to my little corner of the internet!
sourdough & HEAVY METAL is a blog about my obsession with sourdough baking and finding and restoring ancient cast iron. In addition, you’ll find traditional german recipes on occasion.
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Sourdough and Heavy Metal 